I made my own cream-of-----, added drained, canned black beans, some frozen corn, some diced red bell peppers, more green chilis. Breakstones sour cream has come out with flavored sour cream. I was actually surprised. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside. We gobbled this up. Then we added all the other ingredients. Yum! Made for a little party of 8, a great base and made it in a festive red baking dish. Husband had thirds! Even after I put away the leftovers I caught him in the fridge with a spoon getting "just one more bite". Also, the green chilies I used were medium hot. Yum! Left overs were great. Frozen prepared soups 21-month shelf life can help you reduce waste, simplify menu forecasting and manage inconsistent demand. I had recently purchased the chipolte and boy is it ever outstanding. In comparison, refrigerated soup has a shelf life of just 2-3 months. Everyone in my family RAVED about this recipe, and I cook for VERY picky boys. Also, I used light, not fat free sour cream (just couldn't do it), but I did use the 98% fat free condensed soup. Pour over chicken. You're the best! He went back for seconds, too. It was great leftover too! I put in two 4 ounce cans of green chiles which made it hot enough for me. I chose to add 3/4 cup of salsa in place of some of the chicken broth and 2 tsp of chili powder to the recipe. Also sauteed onions in cooking spray before adding to sauce. We thought this was just okay. On second night to "fix up" the leftovers, I mixed half a can of Rotel, 2 tbs. This recipe has amazing flavor. It was great. I only used 12 tortillas for the 9 x 13 baking dish, 3 cups of chicken, and 1/2 cup less shredded cheese. Love this recipe! Add to list. When it's just my husband and I- we eat the leftovers for days, it reheats well. The tortillas sop up the sauce wonderfully. The sauce is great, before it was baked. You can find gluten free products on our brand sites, including Campbells, Swanson, Pace, and Prego. Not a bit soupy. Make sure you use all the tortillas in the recipe otherwise gets too soupy. First of all, I don't like the rating catergories. Bake at 350 for 30 minutes or until bubbly. I also like to add a little adobo seasoning with the cumin. This dish was pretty quick and simple. These include Campbells Tomato Juice and most of our Pace salsas, Prego Italian sauces, Swanson broths and stocks and V8 juices. We love this recipe. Loved the dish! While making, I thought about turning the sauce into a soup, adding the chicken and leave out the tortillas completely. I can't believe this is a Cooking Light recipe. I cooked 2 1/2 boneless, skinless chicken breasts in 1 can chicken broth, took out the chicken when it was done, then added the soup mixture ingredients to that same pot to save on clean-up. Combine the first 9 ingredients in a large saucepan, stirring with a whisk. It's not time consuming like some other people have said. This New Mexico-inspired dish ended up replacing a recipe that I had in my recipe book for years. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. At one reviewer's suggestions, I added a cup of chopped cilantro to the soup mixture, which made it fantastic. Had a pretty bland flavor. (15Thumbs Up) We offer nearly 100 different products across our portfolio that are gluten free. I recommend swapping cream of chicken for cream of mushroom if you don't like a strong chicken-y flavor. This version is easier than the "roll-up" enchilada recipe. When I make this I never use cumin, add lots more garlic and use fresh NM chiles. I would have assumed this was loaded with fat if I had it at someone's house it was so good, lol. OnlySwansonNatural GoodnessChicken Broth starts with real chicken and bones that are gently simmered for 12 hours and then uniquely clarified, creating a premium double stock with delicious, richer flavor. Serve with salsa, sour cream, and tortilla chips. Copyright 2022 Meredith Corporation. Also a little bland for my taste, but easily spruced up with a shot of Tabasco. (23Thumbs Up) Whole family loved it (including 2 picky kids). I hate this rating schedule because this isn't necessarily worthy of a special occasion, but is definitely a very solid and wonderful weeknight dinner. With so many flavors of frozen soup to choose from, ranging from timeless to trendy, its easy to keep your menu fresh and exciting. I will make it again and will add corn, red bell peppers and cilantro if I have time. To make it more stars IMHO, eliminate the broth, halve the tortillas, up the amount of chicken and cheese (yes, the calories go up) and add drained Rotel, drained black beans, maybe corn, cilantro More cumin, maybe some chili powder. I halved this recipe (everything except the amounts of chicken and garlic) and it's really good. Use Coupons.com for the best deals and biggest discounts when you shop online and in-store. Excellent recipe! I used regular cream of chicken.and added lots of chopped cilantro. We loved this recipe. Also, one pound of chicken is not enough so next time I will probably use 1.5 to 2 pounds of shredded chicken. I have made a number of Cooking Light recipes from this site and this one is by far my favorite. Campbell's Chunky Soup: One (1) 18.6 oz can of Campbells Chunky Jazzy Jambalaya Soup with Chicken, Sausage and Ham ; Big Flavors: Loaded with chicken, Andouille sausage, rice and cooked ham, plus veggies and a mixture of flavor-packed spices ; 16 grams of Protein: Hearty soup that has vegetables and 16 grams of protein in each can For those of you that gave it bad reviews, you probably made it wrong. Very yummy and pretty simple to makeI took the advice of some of the comments here and cooked the onions and spices (in a little margarine) before adding the soup/sour cream, and added a bit of crushed pepper. Also, it freezes very well. I know the quantity of tortillas are to absorb the liquid but they should call this Corn Tortilla Casserole. :) Made a couple of modifications: I sauteed the onions, cumin, salt, pepper, and garlic in a little oil for about 10 minutes first to soften the onions before adding the other 'soup' ingredients. I suppose the other problem I have with the recipe is that you really, really want more than one serving. I recommend salsa on the side as well. Made exactly as written and it was pretty good. I also only used 2 sm. I didn't find it to be bland or soupy, but I was extra careful about what liquids I added because of the reviews. I also used colby jack cheese. It tasted and looked like a can of soup poured over some tortillas. Pork chops will fall apart.So tender you can cut with a spoon. I modified things a bit here. And just like homemade, our canned broth uses only 100% natural*, non-GMO ingredients, with no artificial flavors or colors and no preservatives. Put pork chops on top of mixture. I don't really like the texture of the chopped onions so I grate them into the soup mixture. This one features the convenience of canned cream of chicken soup, and you can make it a day ahead. I make this about once a year. Really excellent. H-E-B Indulgent Creamy Tomato Basil Soup, 15.5 oz. OMGThis was Great. The only thing I changed about the recipe is I used 1 can cream of chicken-mushroom soup and 1 can cheddar cheese soup (undiluted, per instructions) instead of 2 cans cream of mushroom. The whole thing was a great success and I will definitely cook this meal again. I'm I served it with seasoned black beans, chips & salsa. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. It turned out really well. This was So delicious and SO easy to prepare. Next time, I will add a can of black beans to see if we like that. Pour in bottom of crock pot. The chiles are mild enough to keep it kid friendly. cans of chopped chiles. of hot sauce (Tapatio, I believe). For screen reader problems with this website, please call 1-844-995-5545. Campbell's Chunky soup: twelve (12) 18.8 oz cans of Campbells Chunky chipotle chicken corn chowder soup ; Big flavors: chicken soup crafted with chicken meat without antibiotics, corn, chunks of carrots, potato and spicy chipotle seasoning for a delicious and filling comfort food classic Add to cart. It gave the recipe the. After reading the reviews, I was very careful about measuring the liquid. The latest Lifestyle | Daily Life news, tips, opinion and advice from The Sydney Morning Herald covering life and relationships, beauty, fashion, health & wellbeing Add to cart. Also, there are usually only two of us so I divide the casserole into 2 smaller pans and freeze one. I absolutely will make this again and do exactly like I did last time, (like MMSPARKCITY) which was this:: Added a can of Black Beans, fresh chopped cilantro, served with Spanish Rice and all the Mexican trimmings on the side. Campbells Cooking Sauces make dinnertime simple, even when everything else isnt. My partner and I scarfed it down -- and the leftovers were just as yummy! I also take it to potluck suppers. In comparison, refrigerated soup has a shelf life of just 2-3 months. The was wonderful. Open up creativity with Campbells Condensed Cream of Chicken soup. Thawed fine and reheated in mirco-wave. (155Thumbs Down), Was this helpful? This is one of my favorite recipes from Cooking Light. This needed more spices for us - was a little bland, but has great potential. I like the idea of adding rotel. We topped with green onions, sour cream and salsa verde - delicious! Way too many tortillas and not enough filling. Also, I think I will try this same recipe with pulled pork! I made in the a.m., stuck it in the refrigerator for supper and took it out about 30 minutes before I stuck in the oven. I tried this recipe and halved the ingriedents and only used about four 8" tortillas (wraps we call them here in Ireland). Heat olive oil in a large stockpot or Dutch oven over medium heat. Theyre delicious on their own, but also versatile enough to be utilized as quality speed-scratch ingredients in other dishes or cooked down into great-tasting sauces. It was bland and had no nutritional value-the entire dish was shades of brown. This was GREAT! (34Thumbs Up) or more of the hot sauce. My boyfriend just gave me an eye-roll and said "this is awful". Ingredients Thank you myrecipes.com! YUMMY! Swansons beef broth brings together the perfectly balanced flavors of roasted beef and vegetables picked at the peak of freshness in a convenient recyclable carton. After reading some of the reviews of this recipe, I decided to add a can of corn (Del Monte Summer Crisp is the best, in my opinion), a can of black beans, and a red bell pepper. A delicious dish. These couple of things added a nice kick to the dish. (333Thumbs Down), Was this helpful? I do make a few changesadd 2 cans of Ro-Tel (drained), 1 can black beans (drained and rinsed), 1 bag frozen corn and 4 cloves of garlic instead of 1. Made as described but only used two cups of chicken. My husband and I loved it and will be making it often. I follow the recipe pretty closely with only a few changes. $1.11 each ($0.11 / oz) H-E-B Cream of Mushroom Condensed Soup, 10.5 oz. Go back to taco bell. I serve it with broccoli for a complete meal. Frozen prepared soups 21-month shelf life can help you reduce waste, simplify menu forecasting and manage inconsistent demand. SAVE Thai Curry Chicken & Vegetables to my recipe box Thai Curry Chicken & Vegetables User rating 4 out of 5. Truly scrumptious! Then poured it all over the remaining casserole and put back in 325 oven for 20 minutes and it was a huge improvement. Will definitely make this again! But all proportions were the same. Campbell's Chunky Soup: Twelve (12) 18.8 oz cans of Campbells Chunky Creamy Chicken and Dumplings Soup ; Big Flavors: Chicken soup crafted with chicken meat without antibiotics, chunks of carrots and celery, and savory dumplings for a delicious and filling comfort food classic I will definitely be making it again for my family soon. I didn't have tortillas so substituted Tostitos and then used less salt. This is my "go to" dish when I need to make a dinner for another family. You can really play with this recipe. I will add more chicken next time though. It is always devoured and rarely has leftovers at the big events. Good, solid recipe". Sign up for Meal-Mail to get inspiring recipe ideas delivered straight to your inbox, Stay inspired with easy and delicious meal ideas wherever you are. And just like homemade, our broth uses only 100% natural, non-GMO ingredients, with no artificial flavors or colors and no preservatives. The only change I made was to only use 18 tortillas (or 3 rows) and top it with the remaining chicken, cheese, and sauce. I did add cilantro and rotel tomatoes as others suggested and might even add another can of tomatoes next time. I bought an already prepared rotisserie chicken from my local grocery store and shredded it. Oh my gosh is this dish ever a WINNER! Oh, and about a 1/2 tsp. I used the hand-made style small flour tortillas (from Costco). Also, it took 45 minutes in the oven to get it bubbly and then I let it sit for 15 minutes so it wasn't so runny-yes runny, and yes, I followed the recipe. I double the recipegive one away and serve the other to my family. perhaps some hatch chile peppers or other vegetables. I added tobasco sauce to the soup mixture and used Trader Joe's Lime Chili Pre-Prepared Chicken. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. I had to make a last minute substitution because my sour cream was confiscated for a Home Economics class. Husband loved it and went for seconds. Each soup recipe is crafted by chefs with input from our operator partners and consumers, ensuring that the final product is something youll be proud to serve as your own. I'll never make this again and it's not appropriate for any occasion! I've never made a dish with cream of anything and was prepared to be all snobby about this 'tasting like it came out of a can'. Definitely a keeper. my husband mistakingly bought cheddar cheese soup instead of of cream of chicken. Will make this one over and over! Quick and fast--my family loves it. Boring on its own so we like to add chopped tomatoes, lettuce, chopped olives, chives, and sour cream to add color and life to it! Add to list. Thai Chicken Noodle Soup This slow cooker soup is a semi-homemade version that coaxes all of the flavor out of a rotisserie chicken. Doesn't taste soupy at all-- I taste the chiles coming through. To manage your email preferences, click here, our sustainable palm oil sourcing guidelines. Like green enchiladas, but easier! Crock Pot Chili Pork Chops..a Must Try! Basically, the sauce that composes the dish tasted pretty much like cumin and cream of chicken soup to me. Heat both cans of soup with the milk in a saucepan until hot. Next time I would use fewer tortillas and make more sauce as it was a little dry. We make (and eat) a lot of Tex Mex dishes in my family. Elevate your homemade meals with Swanson Unsalted Chicken Broth*. Increased cheese to 3 cups and cumin to 1 tsp. We've made this many times exactly to recipe and been completely satisfied with the results. A little bit of work, but SO worth it! Also added about 1/2c rough-chopped cilantro to the shredded chicken. Two thumbs up for this recipe. Feel like having enchiladas tonight but dont want to fuss around with the stuffing and baking? Save money on every order with the most current promo codes, rewards, and free shipping offers. Served it with Mexican rice. Reheats well. Has wonderful flavor. This dish comes together easily and is thick and creamy too. I substitute black beans, corn, and tomatoes for half of the chicken. About this item . (81Thumbs Down), Was this helpful? A friend of mine directed me to this recipe a while ago and I just tried it for dinner tonight. I will definitely be making this again. (36Thumbs Up) (93Thumbs Down), Was this helpful? Chicken Stock, Salt, Natural Flavoring, Mirepoix (Carrots, Celery, Onions), Chicken Fat, Yeast Extract. Made a few changessauteed chicken strips in EVOO, removed from the pan then sauteed the onions and garlic for a minute or two. I add chicken (great with leftover turkey too)to the mix then layer with cheese, I use my Pueblo chile's from Pueblo Colorado, even better the next day when the layers have settled! I even drained the green chilis as directed, when normally I probably wouldn't have bothered. Offers may be subject to change without notice. I made this recipe as written and it was a soupy [bland] mess. Like lots of other reviewers I made a few modifications. This would be a good dish for a potluck. Bought cilantro and forgot to add it - would have perked it up, I'm sure. Add to cart. I froze half this recipe in serving-size portions. Delivered from our family to yours. Bake for 30-45 minutes or until bubbly. Bring to a boil, stirring constantly. I found that I could get away with just five tortillas per layer if you cut them in half and position the flat edges against the edges of the casserole dish. A hit with my picky crew! Swanson Natural Goodness has 1/3 less sodium* than our regular product. I just need to find a way to scale the recipe down, since there is only two of us in my home. If it doesn't appear after 10 minutes, try refreshing the page. Combine cream of mushroom soup, 1/3 can water, softened cream cheese and garlic in a bowl. Good for a warm, comfort food meal on a chilly evening! I'd say that the only problem is that the dish makes 12 servings and we're usually a party of two! I didn't like this dish very much at all. Solid weeknight casserole. This was a very comforting, delicious and easy casserole to make. Based on other reviews, I also added a tsp or so of cayenne pepper and doubled the cumin. (31Thumbs Up) Creamy Chicken & Dumplings, 18.8 Ounce Can Chili, Hot & Spicy Beef & Beans, 19 Ounce Can ; Campbells Chunky Wicked Thai-Style Chicken with Rice and Vegetables Soup brings the exotic taste of the East to a fill-you-up, ready-to-eat soup. This joins our regular rotation. Last night we minced one large chipotle chile and doubled the garlic for the soup mixture. Used fresh roasted chilis and chopped cooked turkey breast. Swansons unsalted chicken broth* brings together the perfectly balanced flavors of farm-raised chicken and fresh-picked vegetables with no added salt, allowing the natural taste of your food to shine through. Mom's Simple Dumplings. For those of you that like spice, try adding one or two chipotle chiles in adobo sauce. We will definitely make this one again. The entire family loved it, and it's a new favorite. I'll add some jalapeno or other spicy pepper next time to create a spicer flavor. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I served this dish with tortilla chips and guacamole and a green salad. The flavor was fantastic and we changed the chilis to jalepenos gave it great kick. The same cant be said for many refrigerated soups. For garnish I topped each portion with a bit of warm salsa, dollop of sour cream and some fried tortilla strings for crunch. One of the best make-ahead dishes. Spicy Chicken Thai Soup. They even asked me to make it again. It was easy to make and really, really delicious. MIX soup, milk, peas, tuna and cooked noodles; Transfer to a casserole dish. Awesome dinner! 2022 Campbell Company Of Canada. In large skillet, melt 1 tbsp butter and brown the chicken pieces. I also had a container of the new Philly 'Santa Fe' cooking cream cheese that I added.. Leftovers were gone the next day. I did add a bit of red pepper to the sauce and added seasoned black beans with fresh chopped cilantro in the layers. I only used about half of the tortillas and it still turned out fine. I used the regular cream of chicken soup. Made with lean chicken and fresh cream and containing no artificial colours or flavours, its delicious eaten on its own or in easy weeknight recipes. I have to agree with others if it was soupy or not good you may have done something wrong. The recipe was easy to follow and will definately make it again. (5Thumbs Down), Was this helpful? I used cream cheese instead, which made a very creamy sauce. Do not use any other cheese other than sharp cheddar. Natural Goodness 33% Less Sodium Chicken Broth. This recipe already has plenty of reviews but just want to add a few things. Add liberal amounts of salt and pepper. Will make it again with a few tweaks needs more color for eye appeal such as diced red pepper/ pimentos. My family LOVED this recipe! It makes a LOT. Definately a keeper! I altered a little in that I sauteed the onions and garlic for a couple of minutes first before adding the other ingredients. *Regular Swanson Chicken Broth contains 860mg of sodium per serving. Try it - you won't be disappointed! I doubled this for a crowd, and it was a hit. I halved the recipe just in case, but it turned out great and now I'm making it again. Absolutely delicious. This was REALLY good. I will make this again. About Our Coalition. Absolutly a fabulous casserole. Heat 1 tablespoon olive oil in a large stockpot or Dutch oven over medium heat. I make this with flour tortillas, add slivered almonds, and put diced tomatoes on top. Feeling the slow cooker tonight, or what about the oven? Great recipe. When I make it, I typically make a triple recipe and freeze the leftovers for a busy day, and it comes out perfect every time!! super easy and only one pan to wash. It is worthy of a two star rating because it is easy to put together and it smelled nice in the oven. *No artificial ingredients and only minimally processed. (203Thumbs Down), Was this helpful? Combine cream of mushroom soup, 1/3 can water, softened cream cheese and garlic in a bowl. With some sour cream, avocado and fresh tomatoes on top. I sauteed the onion and garlic in a little bit of olive oil. I've made it twice and don't use all the tortillas - I usually have six of them left over. I found the flavor to be overly bland after it had baked. All Rights Reserved. The flavour was OK, but again just tasted like a can of soup on a tortilla. the best : Green Chile-Chicken Casserole I have tested every one in my family loved it. (94Thumbs Down), Was this helpful? MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Bake at 400F for 15 min (may vary a few minutes either way depending on your oven). Also, one cup of shredded chicken is not enough per layer. I left out the onion & garlic & put in garlic & onion powder instead. Stir out most of the lumps, but the rest will cook out. Hubby and I thought this was a very good casserole. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside. Crock Pot Oniony Pork Chops With Creamy Mustard Sauce. Remove from heat. (Also use a small can of green mild chilies - it was a perfect balance.). My husband and I loved this recipe! Halved the ingredients for the two of us and added a can of Rotel tomatoes. Season to taste with garlic salt and paprika. Probably need to let it sit for 10 minutes of so after it comes out of the oven. Also, leftovers are good the next morning with an egg on top! Recipes, meal planning ideas and more. Might have been better with some vegetables instead of so much cream. Good recipe and very easy to put together. Formal theory. Add some cilantro, olives, bell peppers, lots of spices and you might have something worth trying, but as it stands this recipe is not good. Open up creativity with Campbells Condensed Cream of Chicken soup. Add remaining 1 tbsp butter to pan and saute onion, garlic and mushrooms until golden. Only Swanson Natural Goodness Chicken Broth starts with real chicken and bones that are gently simmered for 12 hours and then uniquely clarified, creating a premium double stock with delicious, richer flavor. Good luck sticking to the recommended serving size to limit your calories. Sad clown face :( Good go-to recipe, though. This will certainly be a recipe that is noted as a FAVORITE in our recipe box! I added a can of rotel tomatoes, a little more chiles and an extra garlic cloves. The verdictmy family LOVED it! I may try to spice it up more next time. I have made this many times and it is superb. Made no changes to the recipe-it was delicious. We were surprised how much we enjoyed this one. I would definitely recommend this recipe. And just like homemade, our organic broth uses only 100% natural ingredients, with no MSG, no artificial flavors or colors, and no preservatives. (385Thumbs Down), Was this helpful? One of our favorite casseroles! My husband liked it & he doesn't do Mexican. I think I'll do that next time. I used reduced fat sour cream & low fat cream of chicken soup (not fat free). Repeat layers, ending with the cheese. Place into a casserole dish. Yum. Super easy and so delicious! I used a can of diced tomatoes w/ gr chilies plus the can of chopped green chilies both undrained and then omitted the chicken broth. My whole family thoroughly enjoyed this meal. Campbell's Double Noodle Chicken Broth Soup, 4 pk. I serve this with a vegie and chips and salsa. Tastes great and easy to make. Will definitetly make again! The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Spoon stuffing over top of chicken and soup. Discovery, Inc. or its subsidiaries and affiliates. The only thing I changed was Monterey Jack cheese for the cheddar. Mine GOBBLED IT UP! I also sometimes double the green chiles. Would definitely make again - though next time I think I'll double the amount of green chiles. There were two of us and I certainly should have split the recipe. I made this last week and it was quite good. This was delicious. A definite keeper!!! 55+ Easy Dinner Recipes for Busy Weeknights. Served it with salsa on the side. Reheats beautifully; will certainly make again. tomato paste and about 1 1/2 cups of half and half in sauce pan. My husband and I loved it. 1 cups fat-free, less-sodium chicken broth, 1 cup canned chopped green chiles, drained, 2 (10 1/2-ounce) cans condensed 98% fat-free cream of chicken soup, undiluted (such as Campbell's), 4 cups shredded cooked chicken breast (about 1 pound), 2 cups (8 ounces) finely shredded sharp cheddar cheese. It was a little soupy at first, but as it sat it got better. Reminds me a lot of King Ranch Chicken. (122Thumbs Down), Was this helpful? 494 Ratings Save. free options, SEE OUR SOUPS HARD AT WORK | ONE SKU, MANY USES: ROASTED POBLANO | ONE SKU, MANY USES: ROASTED RED PEPPER & SMOKED GOUDA | ONE SKU, MANY USES: EASY APPS | FROZEN SOUP REFERENCE GUIDE, Campbells Signature Frozen Ready to Eat Soup Chicken Noodle Soup, This classic is infused with a blend of herbs and, Campbells Signature Frozen Ready to Eat Soup Broccoli Cheddar Soup, Made with loads of broccoli and real cheese for a, Campbells Reserve Frozen Ready to Eat Lobster Bisque with Sherry, Made with tender pieces of lobster, fresh cream, real butter, Campbells Reserve Frozen Ready to Eat Broadway Basil and Tomato Bisque, This satiny bisque is made with a puree of vine-ripened, Campbells Reserve Frozen Ready to Cook Roasted Red Pepper and Smoked Gouda Soup, A rich, velvety bisque of pureed roasted red bell peppers, Campbells Reserve Frozen Ready to Eat Wicked Thai Style Chicken and Rice Soup, An exotic blend of chicken, rice, peppers and aromatic spices, Campbells Reserve Frozen Ready to Eat Roasted Poblano and White Cheddar Soup with Tomatillos, Fire-roasted poblanos, green chilies and tangy tomatillos complement the rich, Campbells Signature Frozen Condensed Rich French Onion Soup, A savory soup made with rich beef broth, onions and, Campbells(R) Signature Frozen Ready to Eat Reduced Sodium Tomato Basil Soup, A great tasting, vegetarian soup comprised of pureed and dicedtomatoes,, Campbells Reserve Frozen Ready to Eat Creamy Broccoli and Cheddar Soup, This creamy classic is full of broccoli florets and sharp, Use our Scratch Soup Calculator tool to find out how much you can save by using frozen prepared soups instead. This IS worthy of a special occasion AND it is outstanding, too! (41Thumbs Up) Recipes for those were included in the same issue of Cooking Light as this green chile chicken casserole recipe, as was a recipe for posole. I didn't make any changes other than using a little more garlic, and a smidge more salt. He says it tastes like chicken enchiladas. Add to list. I use fewer chiles to make it more mild for younger mouths. Campbell's Chunky Soup, Wicked Thai-Style Chicken with Rice and Vegetables Soup, 18.6 Oz Can (Case of 12) 2,143 $28.68 $ 28 . (30Thumbs Up) Lastly, I cut the tortillas into quarters to get a more even distribution. Add soup, milk and pepper. As another reader already commented, my husband said this was like a Mexican chicken pot pie. I doubled the amount of garlic & cumin & sauteed the garlic & onion in some cooking spray before adding to the sauce. I used roasted chilis vs. canned and loved it!!!! 2 (10 1/2-ounce) cans condensed 98% fat-free cream of chicken soup, undiluted (such as Campbell's) 1 garlic clove, minced ; Cooking spray ; 24 (6-inch) corn tortillas ; 4 cups shredded cooked chicken breast (about 1 pound) 2 cups (8 ounces) finely shredded sharp cheddar cheese Like some of the other reviews said, this dish tasted like mildly flavored chicken soup. Served leftovers with green salsa and sour cream. This was wonderful! These additions give it a tasty, healhy dose of veggies. The only thing I did different is cook the chopped onion, roasted cumin, salt and pepper until almost caramelized then added the garlic for 3 minutes. (60Thumbs Up) I used rotisserie chicken - a whole one. Just about every New Mexican home has a favorite version of this chicken casserole recipe. 2022 Warner Bros. But, the leftovers do keep for a good while and stay tasty. I probably used close to two cups per layer and if you do not drain the green chiles, it will be soggy. Substituted half the green chilies with jalapeos and it added just the right amount of "heat". Add to cart. I used Healthy Request cream of chicken and a lemon pepper rotisserie chicken and served it with a beer and a small salad. There is no doubt this recipe is a 10 out of a 10, makes a ton, is addictive and any mexican restaurant would be priviledged to serve this. 335 calories; calories from fat 29%; fat 10.8g; saturated fat 5.9g; mono fat 2.7g; poly fat 1.2g; protein 23.9g; carbohydrates 34.3g; fiber 3.2g; cholesterol 66mg; iron 1.5mg; sodium 693mg; calcium 270mg. (45Thumbs Down), Was this helpful? Husband and I enjoyed this meal even though I didn't have enough totrillas which made it very soupy. I made a half recipe (in an 8-inch square dish), which made plenty for myself and my husband with leftovers for the next day. Add our Cooking Sauces to any dish for tasty, complex flavor without additional prep time or seasoning. I made this for my family of 8 and I'm telling you they LOVED IT!! Even my discerning husband loved it! Our new Cooking Sauces can be used in whatever appliance you desire. All rights reserved. $8.12 each ($0.25 / oz) Cookwell & Company Tomato Basil Soup, 32 oz. The empty string is the special case where the sequence has length zero, so there are no symbols in the string. MyRecipes.com is part of the Allrecipes Food Group. The better half, who can be pretty picky, loved it. I made it for a potluck, and got positive comments from everyone. (104Thumbs Down), Was this helpful? Will definitely add to my rotation! The tortillas soften to a nice chewy layer between the creamy ones. Season chicken thighs with salt and pepper, to taste. (28Thumbs Down), Was this helpful? I did add black beans and diced tomatoes (rotel) to the casserole just to add a bit more flavor. Chicken noodle soup is just the start. This is a fantastic recipe that my family never gets tired of. My family loves it served with toppings of sour cream, salsa and green onions. I cooked the chicken in a dutch oven and pulled it when it was done, cooked the first 9 ingredients in the same pan and then baked it. Elevate your homemade meals with the rich roasted flavor of Swanson Beef Broth. Thisone-dish rice skillet has all theflavourof enchiladas, comes together in record time and the rice and chicken cook to perfection right in the sauce. This one is a keeper. If you want to make it less "bland" mix equal parts pace picante and soup and make recipe as directed,,,yumm. delish:). 129 Ratings Save. MyRecipes may receive compensation for some links to products and services on this website. Add liberal amounts of salt and pepper. Our soups are frozen at the peak of freshness preserving them and locking in flavor and nutrition, with no added preservatives. 146 Ratings Campbell's Slow-Cooker Chicken and Dumplings. Great flavors and super moist. Worked great for leftover turkey and can feed a crowd of house guests! Season chicken thighs with salt and pepper, to taste. The finished dish was still fairly mild in flavor, but had a bit more going on. Credit: A very good recipe. In New Mexico, this is served with either red chile sauce (not the same thing as salsa--much hotter) or salsa verde (made with Hatch chilies, tomatillos, and cilantro). I won't be making this again and will likely be tossing out the left overs. I recommend it for sure! It wasn't soupy at all, and even though my family eats spicy foods, we did not think it was bland at all. Whenever I have some left from another recipes, I will mince them up and add them in when I am making the sauce. A splurge! I'm also super disappointed that I wasted a lot of good ingredients on this grossness. (42Thumbs Down), Was this helpful? It wasn't dry at all and certainly not bland. This will be a staple for just us, I'm sure, but I would definitely consider serving it to guests as well. Chicken Stock, Salt, Natural Flavoring, Mirepoix (Carrots, Celery, Onions), Chicken Fat, Yeast Extract. This is a great recipe that I will make often! Will definately make it again and again. Only other change I made was that I sauteed the onion and garlic to soften them before adding in the broth, soup, etc. Elevate your homemade meals with the rich, full-bodied flavor of Swanson Organic Chicken Broth. I'm glad I added what I did, though, it really made the dish. Our soups are here to help you maximize your inventory. I enjoyed reading all the other reviews and loved the idea of mexican pot-pie! But I think the Cheddar cheese soup spiced it up a little. Bland, and grey, and unappealing. Kind of a chile rellano casserole. (40Thumbs Up) A great dish to serve a crowd or for a small group with plenty of left overs. (31Thumbs Up) This dish made it through two nights with no complaints!! Everybody understands the stuggle of getting dinner on the table after a long day. Try the recipes below to taste theSwansondifference! It's so tasty its hard to believe that it's so waistline friendly. Made with lean chicken and fresh cream and containing no artificial colours or flavours, its delicious eaten on its own or in easy weeknight recipes. Cook chicken and cut into bite sized pieces. (29Thumbs Up) Photography: Randy Mayor; Styling: Melanie J. Clarke, 12 servings (serving size: about 3/4 cup). Doubled the receipe making 2 casseroles & gave one to my son & his family for their dinner. :) LOVE LOVE LOVE this recipe! Tried it and was disappointed, bland with an unpleasant texture and probably not very healthy either. So much flavor! And just like homemade, our broth uses only 100% natural, non-GMO ingredients, with no artificial flavors or colors and no preservatives. While layering, I thought it didn't look like enough chicken per layer, but once it was cooked, and you dip down thru all the layers, it's the perfect amount. Planning, prepping, cooking, getting everyone to the tableit isnt always easy, but it can be. To be honest, I was a little confused when it came to layering - I re-read and realized you continue to layer until you've used all 24 tortillas: soup mixture, tortillas, chicken and cheese - 4X. A definite repeat. Remove from pan and keep warm. Swansons organic chicken broth brings together the perfectly balanced flavors of free-range chicken raised with no added hormones or antibiotics and USDA-certified organic vegetables. Spread 1 cup soup mixture in a 13 x 9-inch baking dish coated with cooking spray. I don't give 3's because I never make the recipes rated 3s! Served with avocados, diced jalapenos, salsa and additional sour cream on the side and spanish rice. I've tried a recipe similar to this in the past and it turned out awful so I was skeptical but this was soo good. Definitely a family favorite! Not sure if I'll make it again. *Not a sodium free food. Your photo is being processed. Prop 30 is supported by a coalition including CalFire Firefighters, the American Lung Association, environmental organizations, electrical workers and businesses that want to improve Californias air quality by fighting and preventing wildfires and reducing air pollution from vehicles. Elevate your homemade meals with the rich, full-bodied flavor of Swanson Chicken Broth. this link is to an external site that may or may not meet accessibility guidelines. And for the cheese I used a low fat Cheddar-Monterrey Jack mix. Talk about a Mexican Feast! We made two versions and the sharp cheddar was the HIT. Stir out most of the lumps, but the rest will cook out. Served it with a spinach & avocado salad. I made this for the first time tonight. (28Thumbs Up) Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I also used medium cheddar cheese. Well, it looks bland, but it tastes FINE. This one is a keeper!! A nice addition, plus gave it some color. I am 42 and just started cooking and this recipe was very simple. I probably could've added at least a full tsp. Excellent recipe with a few minor tweaks. I added a handful of cilantro and a can of rotel. AWESOME! Added all the soup mixture to the same pan along with juice from the chicken. I used more chicken and would cut back on the tortillias so they dont overlap. Never thought I'd give 5 stars to a casserole recipe, much less one that calls for canned soup, but this was fantastic! To manage your email preferences, click here. YUM! Spread remaining soup mixture over cheese. I could not find tinned chillies so I used three fresh green chillies and chopped them finely. Needs a lot of tweeking to be good. 405 Ratings Save. If I make this again, I will add salsa to the soup mixture. For screen reader problems with this website, please call 1-844-995-5545. Like others, I modified the recipe to our taste-buds, of course, and it turned out DELICIOUS!! I probably only used about 16 tortillas, and I added black beans for fiber. It takes about 2 hours to bake when completely solid but still tastes just as delicious. Next time, I will use more chicken -- I think it could have used it -- but otherwise, everyone gobbled it up. Cheesy, chicken-y, and a little crunchy on top.REALLY good. I was only able to make 3 layers rather than the 4 called for by the recipe, but the results were still tasty. Slow Cooker Creamy Chicken Taco Soup. Campbells Chunky Chicken Noodle Soup provided us with the most hearty, satisfying canned soup of the dayfitting given its soup that eats like a meal tagline. Tastes like something my mother used to make. (49Thumbs Up) Check out our handy quick reference guide to see all the frozen prepared soups and their details in one place. I, agree with "kristymos", this "rating" system isn't working out well due to the "3's" being used when they say "Will definitetly make again! I thought the recipe was quite bland and needed something else. A world of variety awaits you in this endless array of chicken soups! My husband and I just made this dish tonight and loved it! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. It was very creamy and full of flavor. I don't think I'd put this on the menu for a fancy dinner, but it's a great crowd pleaser. Excellent dish. About this item . It was delicious! Agree with another reviewer: while not spectacular, this is a good, "solid" dinner recipe. Serve over slices of warm bread or pasta of your choice. The cream of soup base stood out and should have been more mold. Swansons chicken broth brings together the perfectly balanced flavors of farm-raised chicken, vegetables picked at the peak of freshness, and high-quality seasonings in a convenient recyclable carton. Chicken Enchilada Skillet to my recipe box, Easy Basil Chicken Pasta to my recipe box, All-In-One Creamy Chicken Stroganoff to my recipe box, Chicken and Shrimp with Sriracha Sauce to my recipe box, Buffalo Chicken Mac & Cheese to my recipe box, One Pan Bacon Chicken and Noodles to my recipe box, Easy Low-Sodium Chicken Risotto to my recipe box, Chicken and Spinach Pita Pizzas to my recipe box, Roasted Beer Can Cream of Chicken Soup to my recipe box, Bruschetta Chicken Simmer to my recipe box, Thai Curry Chicken & Vegetables to my recipe box, Chicken & Quinoa Taco Bowls to my recipe box. (60Thumbs Down), Was this helpful? (Taste the 'soup' mixture before assembling. I probably ate twice as much I was supposed to in each sitting. Formally, a string is a finite, ordered sequence of characters such as letters, digits or spaces. This product contains 570mg per serving. My family loved it! So many great reviews?? (344Thumbs Down), Was this helpful? (18Thumbs Up) I'll definitely make this one again. Swanson Natural Goodness has 1/3 less sodium* than our regular product. I'm usually heavy handed! Bring to a boil. I've made it for large groups of people, family events, and just for our table. (51Thumbs Up) If it tastes bland, add some spices!) In reading the other reviews, I think the problem some have complained of with regard to this getting goopy, is using the fat free cream of chicken soup. I will make this again. I also added a large handful of minced cilantro to the sauce along with a teaspoon of green new mexican chile powder for a little heat & extra flavor. (7Thumbs Down). Vegan, vegetarian and gluten- My husband couldn't get enough of it. I used a smaller green chili can (only one I could find easily at Target) and believe I could have used more chilis for some kick. I thought it turned out the right consistency - the soup mixture was pretty thick before I even started layering. (41Thumbs Up) Sometimes a bowl full of hot good is plenty good enough. Chicken Long Rice Soup. I did use low sodium chicken broth, regular cream of chicken soup, added a can of mild Rotel tomatoes, fresh cilantro & rottiserie chicken. This was pretty good, although I wish it had some sort of kick to it. This is really a crowd-pleaser! Arrange 6 tortillas over the soup mixture, and top with 1 cup chicken and 1/2 cup cheese. Was this helpful? Prepare Stove Top according to directions. 68 ($0.13/Ounce) Campbell's Chunky Roasted Beef Tips with Vegetables Soup, 1.2 Pound (Pack of 12) 4,403 IT'S GREAT! 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